Posts tagged European Bakery Apex NC
Spring News

Copeland Springs Farm and Kitchen (click here to follow on Instagram) is a certified naturally grown, farm-to-table initiative which promotes sustainability for a healthier community. It is owned and operated by Kristin Bulpitt, who is a visionary contemporary farmer making strides against hunger and developing real solutions for nourishing our community.

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Honey Caramel Apple Cake Recipe
Triangle Pastry Co Pop Up at the Cary Downtown Farmers Market

You can still get your Triangle Pastry Co brunch treats because I'll finally be set up with the Cary Downtown Farmers Market! Are you so excited? I am! This is such a cute little farmers market in a nice shady, conveniently located, downtown Cary area, See you there!

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[Photo] Story of a Croissant

Here is one of my croissants with some raspberries. Now, here is some delicious jam…

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Christmas in July is a Thing

As my contribution to the event, I made a bread pudding with croissants and it was amazing. Those slices sold out faster than I could say Croissant Bread Pudding.

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Party Party

…two completely unrelated people put a bug in my brain by saying they think my brand is perfectly positioned as a unique upscale bakery that would be an excellent match for weddings and events.


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