Some of Our Favorites —
Our all time favorite cookie made with a pie-like pastry dough and assorted fillings.
Flaky, buttery, puffy, pastry, with an amazing shattering crust.
A personal sized free form pie filled with seasonal fruits or veggies.
*Also available in 10" format.
The fluffy savory tart of your dreams.
A beautiful finish to any cake or pie.
Our freeform pie shells make cozy nests for seasonal fruit and veggie fillings sourced from local farmers.
Lemon Bundt Cake
Espresso Cream Cone
Quiche with Caramelized Onions and Sharp Cheddar
Pain au Chocolat
Flaky croissant dough wrapped around two bittersweet chocolate batons.
Flavorful Meetings Generate Big Ideas
Fuel your fire with a co-working brunch.
Double Chocolate Brownies
Pain au Chocolat
Pain au chocolat pairs nicely with some sunshine
Our most popular croissant is sure to bring a satisfied smile.
Come on in and pick up a cookie. These are not just any cookie. Our handmade rugelach are stuffed with sweet fruit and nuts.
These buttery, slightly sweet, spiced squares are great for dipping or spreading.
Don’t you just want to build a sandwich on this lovely open crumb?
Savory pastries make wonderful appetizers for all of your fun summer parties!
Our sourdough boules are handmade and freshly baked.
Our take on a favorite pantry staple. This mixture of oats, nuts, and fruit is great for snacking or crumbling on yogurt or smoothie bowls!
(417 Kildaire Farm Rd., Cary, NC)
APEX FARMERS MARKET
(220 N. Salem St., Apex, NC)
Come see us at the Apex Farmers Market from 830-1230 every Saturday morning.
Triangle Pastry Co. does not currently have a retail storefront. Email us to place an order for pickup at our Downtown Cary office.
You can also ask to find our sweet and savory treats at your favorite coffee shops and cafés.
Let's Keep In Touch!
Sign up for our monthly newsletter here: